So, I would consider this a very short and simple recipe, but considering the possibilities coming out of this, you could potentially make it into a big brunch if you wish to! So a while back Vy bought this pancake mix home and wanted to make some pancake. It turned out awful. She couldn’t understand… Continue reading CULINARY PROJECT 2017 – OAT PANCAKES with VY HOONG
It’s been a while since I’ve done any workshops on food replication or recipe reading. It was partly due to the tightening schedule between work, business, and also other projects. We had been hosting numerous parties around Toronto during the past year, most of which were cosmetic and skincare related. Some were health and fitness… Continue reading CULINARY PROJECT 2016 – SHOKUGEKI CHALLENGE
Something you can make for the days to come and for the dishes you will be making. This is a very versatile salad that can go with almost anything (if not everything). It is very easy to make, and easy to consume, and honestly quite healthy! I’ll be honest, I never thought that I would… Continue reading MINI RECIPE SERIES | MANGO AVOCADO SALSA
This is probably one of the most fun I’ve had cooking with friends in 2015… Now that the time is wayyyyyy overdue, I’ll post share this with all you of guys through mostly photos. The captions will be my guide to explain to you what we did. We did find a recipe online for this… Continue reading CULINARY PROJECT 2015 – WORKSHOP 4 – CHECKER BOARD CAKE
This is the only cupcake that I enjoy eating more than one, and I got to make it from scratch after a long overdue delay. The velvety sweetness and moist, soft texture are irresistible… Hmm!!! Where should I begin?! I generally don’t like cakes. I do eat them from time to time occasionally, but… Continue reading CULINARY PROJECT 2014 – WORKSHOP 3 – RED VELVET CUPCAKE with "BROWN SQUIRREL"
The slight vanilla sweetness from the meringue, the tartness from the lemon curd, and the buttery crumbly crust will make a perfect dessert for your holiday dinner party… LEMON MERINGUE PIE – adapted recipe from The Spice Blog In all honesty I’m not a big fan of pies, especially apple pie. I can’t really… Continue reading CULINARY PROJECT 2014 – WORKSHOP 2 – LEMON MERINGUE PIE with Julia
A recipe that is so versatile and easy it could be served at any dinner, at a cozy house party, or just as supper. I’ve put a twist on my recipe of shepherd’s pie but the basics are still there… Coming up on ACornerKitchen: Shepherd's Pie A post shared by Tien N Can ♓… Continue reading THE FIRST CULINARY PROJECT – FIRST EPISODE – SHEPHERD’S PIE with JULIA